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  2. OECD International Trade
  3. International Trade By Commodity Statistics (HS96)
  4. 16: Prep of meat, fish or crustaceans, molluscs etc
  5. 1602: Prepared or preserved meat, meat offal or blood, nes

1602: Prepared or preserved meat, meat offal or blood, nes

    160210: Homogenized preparations of meat and meat offal 160220: Livers of any animal prepared or preserved 160231: Turkey meat and meat offal prepared or preserved, excluding livers 160232: Prepared or Preserved Meat or Meat offal of Fowls, of Speci Gallus Dom. 160239: Dom fowl, duck, goose & guinea fowl meat & meat offal prep/presvd exc 160241: Hams and cuts thereof of swine prepared or preserved 160242: Shoulders and cut thereof of swine prepared or preserved 160249: Swine meat & meat offal nes/exc livers/ incl mixtures, prepard o pres 160250: Bovine meat and meat offal nes, excluding livers, prepared or preserv 160290: Meat, meat offal or blood, prepared or preserved, nes 1602: Prepared or preserved meat, meat offal or blood, nes
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