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European Union Statistics - Production statistics EUROPROMS
10 Manufacture of food products
1089 Manufacture of other food products n.e.c.
108912 Eggs, not in shell, and eggs yolks fresh or preserved/ eggs in shells preserved or cooked/ egg albumin
108912 Eggs, not in shell, and eggs yolks fresh or preserved/ eggs in shells preserved or cooked/ egg albumin
10891230 Egg products, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved (excluding albumin, in the shell)
10891250 Egg albumin
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