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  2. OECD International Trade
  3. International Trade By Commodity Statistics (HS88)
  4. 02: Meat and edible meat offal
  5. 0201: Meat of bovine animals, fresh or chilled

0201: Meat of bovine animals, fresh or chilled

    020110: Bovine carcasses and half carcasses, fresh or chilled 020120: Bovine cuts bone in, fresh or chilled 020130: Bovine cuts boneless, fresh or chilled 0201: Meat of bovine animals, fresh or chilled
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