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  2. OECD International Trade
  3. International Trade By Commodity Statistics (SITC Rev. 2)
  4. 0: Food and live animals
  5. 01: Meat and meat preparations
  6. 012: Meat & edible offals, salted, in brine, dried/smoked

012: Meat & edible offals, salted, in brine, dried/smoked

    0121: Bacon, ham & other dried, salted, smoked meat/ swine 0129: Meat & edibleoffals, n.e.s. salt.in brine dried/smok. 012: Meat & edible offals, salted, in brine, dried/smoked
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