101315 Other prepared and preserved meat, meat offal or blood, except prepared meat and offal dishes

10131505 Prepared or preserved goose or duck liver (excluding sausages and prepared meals and dishes) 10131515 Prepared or preserved liver of other animals (excluding sausages and prepared meals and dishes) 10131525 Prepared or preserved meat or offal of turkeys (excluding sausages, preparations of liver and prepared meals and dishes) 10131535 Other prepared or preserved poultry meat (excluding sausages, preparations of liver and prepared meals and dishes) 10131545 Prepared or preserved meat of swine: hams and cuts thereof (excluding prepared meals and dishes) 10131555 Prepared or preserved meat of swine: shoulders and cuts thereof, of swine (excluding prepared meals and dishes) 10131565 Prepared or preserved meat, offal and mixtures of domestic swine, including mixtures, containing < 40% meat or offal of any kind and fats of any kind (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes) 10131575 Other prepared or preserved meat, offal and mixtures of swine, including mixtures (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes) 10131585 Prepared or preserved meat or offal of bovine animals (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes) 10131595 Other prepared or preserved meat or offal, including blood (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes)