2004 Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)

2004 (01/1988-..) Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles) 20041010 (01/1988-..) Cooked potatoes, frozen 20041091 (01/1988-..) Potatoes, prepared or preserved in the form of flour, meal or flakes, frozen 20041099 (01/1988-..) Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. cooked only and in the form of flour, meal or flakes) 20049010 (01/1988-..) Sweetcorn `Zea Mays var. Zaccharata`, prepared or preserved otherwise than by vinegar or acetic acid, frozen 20049030 (01/1988-..) Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen 20049050 (01/1988-..) Peas `Pisum sativum` and immature beans `Phaseolus spp.`, prepared or preserved otherwise than by vinegar or acetic acid, frozen 20049091 (01/1988-..) Frozen cooked onions 20049095 (01/1988-12/1995) Artichokes, prepared or preserved otherwise than by vinegar or acetic acid, frozen 20049098 (01/1996-..) Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn `Zea Mays var. Saccharata`, sauerkraut, capers, olives, peas `Pisum sativum`, beans `Phaseolus spp.` and cooked onions, unmixed) 20049099 (01/1988-12/1995) Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. tomatoes, mushrooms, truffles, potatoes, sweet corn `Zea Mays var. Zaccharata`, sauerkraut, capers, olives, peas and immature beans, cooked onions and artichokes)