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09 Coffee, Tea, Mate and Spices
09 Coffee, Tea, Mate and Spices
0901 Coffee, whether or not roasted or decaffeinated, coffee husks and skins, coffee substitutes containing coffee in any proportion
0902 Tea, whether or not flavoured
0903 Mate
0904 Pepper of the genus Piper, dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta
0905 Vanilla
0906 Cinnamon and cinnamon-tree flowers
0907 Cloves, whole fruit, cloves and stems
0908 Nutmeg, mace and cardamoms
0909 Seeds of anis, badian, fennel, coriander, cumin or caraway, juniper berries
0910 Ginger, saffron, turmeric `curcuma`, thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries)
Chapter 09: Coffee, Tea, Mate and Spices
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