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DSI`s Intra-Extra-EU Trade Carbon Footprint Database - Time Series View
02 Meat and Edible Meat Offal
0201 Meat of Bovine Animals, Fresh or Chilled
0201 Meat of Bovine Animals, Fresh or Chilled
0201 (01/1988-..) Meat of Bovine Animals, Fresh or Chilled
02011000 (01/1993-..) Carcases or Half-carcases of Bovine Animals, Fresh or Chilled
02011010 (01/1988-12/1992) Fresh or Chilled Bovine Carcases Weighing=< 136 kg, and 1/2 Carcases Weighing =< 68 Kg
02011090 (01/1988-12/1992) Fresh or Chilled Bovine Carcases Weighing> 136 kg and 1/2 Carcases Weighing > 68 Kg
02012011 (01/1988-12/1988) Fresh or Chilled Unboned 'compensated' Bovine Quarters, Weighing =< 136 Kg
02012019 (01/1988-12/1988) Fresh or Chilled Unboned 'compensated' Bovine Quarters, Weighing > 136 Kg
02012020 (01/1993-..) Compensated Quarters of Bovine Animals With Bone in, Fresh or Chilled
02012021 (01/1989-12/1992) Fresh or Chilled Unboned 'compensated' Bovine Quarters, Weighing =< 68 Kg
02012029 (01/1989-12/1992) Fresh or Chilled Unboned 'compensated' Bovine Quarters, Weighing > 68 Kg
02012030 (01/1993-..) Unseparated or Separated Forequarters of Bovine Animals, With Bone in, Fresh or Chilled
02012031 (01/1988-12/1992) Fresh or Chilled Unboned Unseparated Bovine Forequarters Weighing =< 60 kg, and Separated Forequarters Weighing =< 30 Kg
02012039 (01/1988-12/1992) Fresh or Chilled Unboned Unseparated Bovine Forequarters Weighing > 60 kg, and Separated Forequarters Weighing > 30 Kg
02012050 (01/1993-..) Unseparated or Separated Hindquarters of Bovine Animals, With Bone in, Fresh or Chilled
02012051 (01/1988-12/1992) Fresh or Chilled Unboned Unseparated Bovine Hindquarters Weighing =< 75 kg, and Separated Hindquarters Weighing =< 40 Kg
02012059 (01/1988-12/1992) Fresh or Chilled Unboned Unseparated Bovine Hindquarters Weighing > 75 kg, and Separated Hindquarters Weighing > 40 Kg
02012090 (01/1988-..) Fresh or Chilled Bovine Cuts, With Bone in (Excl. Carcases and Half-carcases, `compensated Quarters`, Forequarters and Hindquarters)
02013000 (01/1988-..) Fresh or Chilled Bovine Meat, Boneless
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