1517 Margarine, Other Edible Mixtures or Preparations of Animal or Vegetable Fats or Oils and Edible Fractions of Different Fats or Oils (Excl. Fats, Oils and Their Fractions, Partly or Wholly Hydrogenated, Inter-esterified, Re-esterified or Elaidinised, WhetHer or not Refined, but not Further Prepared, and Mixtures of Olive Oils and Their Fractions)

1517 (01/1988-..) Margarine, Other Edible Mixtures or Preparations of Animal or Vegetable Fats or Oils and Edible Fractions of Different Fats or Oils (Excl. Fats, Oils and Their Fractions, Partly or Wholly Hydrogenated, Inter-esterified, Re-esterified or Elaidinised, WhetHer or not Refined, but not Further Prepared, and Mixtures of Olive Oils and Their Fractions) 15171010 (01/1988-..) Margarine Containing > 10% but <= 15% Milkfats (Excl. Liquid) 15171090 (01/1988-..) Margarine Containing <= 10% Milkfats (Excl. Liquid) 15179010 (01/1988-..) Edible Mixtures or Preparations of Animal or Vegetable Fats or Oils or of Fractions of Different Fats or Oils, With a Milkfat Content, by Weight, of > 10% and <= 15% (Excl. Fats and Oils and Their Fractions, Partly or Wholly Hydrogenated, Inter-esterifieD, Re-esterified or Elaidinised, Whether or not Refined, but not Further Prepared, Mixtures of Olive Oils, Olive oil Fractions and Fixed Margarine) 15179091 (01/1988-..) Edible Fixed Vegetable Oils, Fluid, Mixed, Containing <= 10% Milkfats (Excl. Oils, Partly or Wholly Hydrogenated, Inter-esterified, Re-esterified or Elaidinised, Whether or not Refined, but not Further Prepared, and Mixtures of Olive Oils) 15179093 (01/1988-..) Edible Mixtures or Preparations for Mould-release Preparations, Containing <= 10% Milkfats 15179099 (01/1988-..) Edible Mixtures or Preparations of Animal or Vegetable Fats or Oils and Edible Fractions of Different Fats or Oils, Containing <= 10% Milkfats (Excl. Fixed Vegetable Oils, Fluid, Mixed, Edible Mixtures or Preparations for Mould-release Preparations, AndSolid Margarine)